Europe’s First Underwater Restaurant to Open in Norway

Image Courtesy: MIR and Snøhetta

Image Courtesy: MIR and Snøhetta

 

Oslo- and New York-based architecture firm Snøhetta is giving you another reason to book a trip to Scandinavia: an underwater restaurant on Norway’s southern coast, about five hours southwest of Oslo. Dubbed ͞Europe’s very first underwater restaurant,͟ the appropriately named Under will be half-sunken some 16 feet into the sea, with a 36-foot wide, ocean-floor-to-ceiling acrylic window to allow diners views of the sea life. And while what’s on the menu has yet to be released, we can imagine it will feature plenty of saltwater residents.

P.S. The exterior will be covered by an artificial mussel reef.

 
ExperiencesKelcey Towell